black tea leaves with orange blossoms in a glass
POW! Pu erh

POW! Pu erh


Like a fine wine, Pu erh Tea gets better with age. It is the product of a unique processing method whereby the oxidised leaves undergo piling and heaping, which ultimately prolongs fermentation. The purpose of this is to manipulate conditions to simulate a natural ageing process, resulting in a Tea with a highly-prized complexity, depth and smoothness.

Similar to Champagne from the Champagne region of France or Darjeeling Tea from the Darjeeling district of India, Pu erh grows exclusively in Yunnan province, China.


This ensures its authenticity, as well as its quality and consistency.

  • Product Info


    Pu erh tea 

    How to enjoy this tea
    Steep 1 tsp per cup for 3 - 5 mins in 100° C water.  For a fuller taste, brew for 5 -7 mins

  • Shipping Info

    Standard economy £2.95 (2 - 3 working days)

    1st class £3.95 (1 - 2 working days)
    FREE over £35